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Recently
reviewed restaurants:
Recently
reviewed restaurants
The
Jonesville Store, 989 Main St., Clifton Park, 877-0507,
thejonesville store.com. Charming, cozy restaurant and store
worlds away from the commuter hell of routes 9 and 146, featuring
creative home cooking with fresh, local ingredients. Serving
breakfast and lunch and dinner (with table service and music
on Friday and Saturday evening). Open 8-7 Tue-Wed, 8-8 Thu,
8 AM-8:30 PM Fri-Sat, 8-3 Sun (closed Mondays). AE, D, MC,
V.
Crisan Bakery & Edible Art Gallery, 197 Lark St.,
Albany, 445-2727, crisanbakery.com. Unmatched baked goods,
homemade gelato, coffees and other beverages, in an old-world
confectionary shop. Open 10-8 Tue-Wed, Sun; 10-9:30 Thu-Sat.
AE, D, MC, V.
Dale
Miller, 30 S. Pearl St., Albany, 694-3322, dalemillerrestaurant.com.
The master chef returns to Albany with an elegant, excellent
restaurant featuring an ever-changing, inventive menu bringing
out the finest aspects of food and food service. Serving lunch
11:30-4:30 Mon-Fri, dinner 5-10 Mon-Sat. AE, D, MC, V.
The
Cock ’n’ Bull, Parkis Mills Road, Galway, 882-6962. More
than 35 years old and still going strong, mixing traditional
steaks and seafood with chef Michael Staber’s inventive specials.
Serving dinner 5-close Mon, Wed-Sat, 3-close Sun. MC, V. (Open
seven days during racing season.)
Double
O Grill, 6595 Route 9, Rhinebeck, 845-876-0800. Enjoy
a cheerful dining room with a varied, budget-priced menu of
all manner of fusion-inspired cuisine, from easygoing burgers
to curries, steaks and complicated salads. Serving 11-11 Mon-Thu,
11-midnight Fri-Sat, 9-10 Sun (9-2 Sunday brunch). AE, D,
MC, V.
The Grey Gelding Bistro & Bar, 423 Broadway, Saratoga
Springs, 584-0957. greygelding.com. Chef Scott Beale calls
it Tuscan-Cajun-California cuisine, and offers novel twists
on mainstream stuff. Serving lunch 11:30-2:30 Tue-Sat, light
menu 2:30-5:30 Tue-Sat, dinner from 5:30 Tue-Sat, from 5 Sun.
Add Mon after July 8. AE, D, MC, V.
Smith’s Tavern, 112 Maple Ave. (Route 85A), Voorheesville,
765-4163. Yes, they named a pizza after Metroland,
but that’s because we keep reminding you how good Smitty’s
pizza is. Serving 3-10 Tue, 11-10:30 Wed-Thu, 11-11 Fri-Sat,
3-10 Sun. Cash, checks, ATM on premises.
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