Welcome
to the 2003 Fall/Winter Dining Guide, published by Metroland,
the Capital Region’s alternative newsweekly. We’ve updated
all the listings since the guide was last published, and
added quite a few new ones as well.
We’ve gathered this information carefully, but bear in mind
it has been provided by the restaurants themselves, so we
cannot guarantee absolute accuracy. Remember, restaurants
are free to change their prices and policies at any time,
and some are open seasonally. It’s always a good idea to
call first to verify specifics. Our price ranges are approximate,
based on average dinner entrée cost (again, as given to
us by the restaurants).
Restaurants who wish to be included in the next edition
of this Dining Guide (Spring/Summer, scheduled for May 2004),
or who wish to amend their listing, please mail/fax the
appropriate information to: METROLAND DINING GUIDE, 4 Central
Ave. (4th Floor), Albany, NY 12210, FAX: (518) 463-3712.
For advertising information, call your Metroland
account executive or Marshall C. Lucier, Advertising Director,
at (518) 463-2500, ext. 130.
Published
Oct. 23, 2003 by Metroland,
the Capital Region’s alternative newsweekly. © 2003 Lou
Communications, Inc., 4 Central Ave. (4th Floor), Albany,
NY 12210 (518) 463-2500. Fax: (518) 463-3712. Not responsible
for typographical errors. All area codes (518) unless otherwise
noted.
|
|
Credit
Cards:
AE (American Express)
CB (Carte Blanche)
D (Discover)
DC (Diners Club)
MC (MasterCard)
V (Visa)
|
Entrée
Price Ranges (Dinner):
$ (Average entrée below $10)
$$ (Average entrée $10 to $15)
$$$ (Average entrée $15 to $20)
$$$$ (Average entrée more than $20) |
| Metroland
is unable to confirm the wheelchair accessibility of
all the restaurants included in this guide. If you need
to know whether a restaurant is accessible, please call
ahead and explain your needs to the staff. |
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