39 Broad St., Waterford, 237-2829. European-style bar with
daily lunch and dinner specials prepared by Chef Brian Wagner.
Every day you’ll find a mix of pub-appropriate menu items
like fish and chips, clubs, wraps, many appetizers and a
big, juicy burger. Guinness, Smithwicks and a large variety
of beers in bottles and on tap. Full bar. Serving Tue-Sat
noon-close, Sun 3-9; D, MC, V. $$
17 Main St., Ballston Lake, 399-9926. Irish country pub
with casual family atmosphere and a pool/game room. Menu
includes Irish and American fare. Prime rib is always the
special on Sat and Sun. Fresh fish, hand-cut steaks. Serving
11:30-9 Sun-Thu, 11:30-10 Fri-Sat. AE, D, MC, V. $$
The Parting Glass
40-42 Lake Ave., Saratoga Springs, 583-1916. This popular
Irish eatery serves up more than typical pub fare. The menu
features homemade specials including lamb stew, as well
as soups, Irish specialties, and traditional Irish Breakfast.
Full bar with more than 100 beers available, including Harp
and Guinness. Parties for any occasion, facilities for 20
to 200. Serving full menu daily, from 11 AM until last call.
Reservations suggested for parties of 10 or more. AE, D,
MC, V. $