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Wolff’s Biergarten

Being Matt Baumgartner

by Erin Pihlaja September 27, 2012


  When local restaurateur Matt Baumgartner announced that he was launching a clothing line, there seemed to be two distinct reactions among people who knew him. The first was unquestioning acceptance, as in: “Sure. Why not?” ...


Bring Out the Wurst

by B.A. Nilsson January 21, 2010

Cuisine: German Entrée price range: $7 (Homemade mac and cheese) to $13 (Schwabische Rindsrouladen) Ambiance: Oktoberfest Rotkraut. Gurkensalat. Kasseler Rippchen. And if that’s not enough, Schwabische Rindsrouladen: items far too absent from area menus, usually only found at ...